Thursday, June 5, 2014

Pretzel Turtles

Last Thursday night I was invited to a get together the next evening. Great, no problem.

Oh yea, bring an appetizer or a sweet, okay thanks. Ummm......

Of course I had nothing in the house and basically no time to bake something impressive. After scanning my Pinterest boards I found what looked like an easy, bite size treat, Pretzel Turtles. These were a hit!

Pretzel Turtles

Pecan Halves

Preheat your oven to 250 degrees. Line a cookie sheet with parchment paper to make clean up easy.

Line up your pretzels on the cookie sheet and top each one with a Rolo. 
(I highly recommend you cheat and get the bag of already unwrapped candies.)

Bake the pretzels for 4-5 minutes. The chocolate will be shiny but not melting yet. 

Quickly press a pecan half into each Rolo as soon as you take them out of the oven. 

Let them cool. If you can, stick them in the freezer for about 10 minutes.

And that's it! Easy and delicious!


  1. These are the best and SO FREAKING easy!!! BTW - I'm not going to Seattle. Been tons in the past. My cousins from Seattle are coming here to visit the week of the 16th.

  2. Gotta love pinterest! Those look so easy and yummy!


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